JACüTERIE - An artisanal charcuterie company in the Hudson Valley of New York. JACüTERIE operates out of their own USDA-inspected facility and specializes in European style dry-cured salami and whole muscle charcuterie. While they take their inspiration for flavors from across the globe, all JACüTERIE products are made locally in the Hudson Valley, sourcing meats and other ingredients from as many local sources as possible.
- JACÜTERIE Soppresata, 5oz
- JACÜTERIE Saucisson Provencal, 5oz
- JACÜTERIE Finocchiona, 5oz
- Collection includes 1 of each salami
- Approx. 1 pound total
- Shipped fresh.